TRADITIONAL BAJA CUISINE

Our recipes originate from the Ortega family, which was among the first to prepare a repertoire of Baja cuisine, such as beans, rice and steamed lobster in Baja’s lobster village of Puerto Nuevo in the 1950s. These traditional flavors of Puerto Nuevo are celebrated with our world famous grilled lobster, served Baja-style with rice, beans, drawn butter, grilled lime and a large handmade flour tortilla.


Dinner Menu
Featuring Ortega’s
grilled lobster

Lunch Menu
M–F: 11am–4pm
Sa/Su: 2pm–4pm

Happy Hour Menu
DAILY | 3pm-6pm
FRI & SAT  |  10pm-11:30pm

Brunch Menu
Build your own mimosas! 10.99

Appetizer Menu
Try our signature tableside guacamole

Dessert Menu
Homemade creamy
coconut flan

Kids Menu
Niños welcome too!

Gluten-Sensitivity
Gluten-sensitive? Here is a guide to our menus